Vinflora was founded in 2000 by Vincenzo’s parents to build a future for their children while continuing the family’s winegrowing and olive-growing traditions. The farm lies on Santa Barbara hill in Andria, a landscape that also preserves the remains of an ancient settlement.
It covers almost 25 hectares of overhead-trained vineyards, olive groves and an archaeological area. For years, grapes were sold to local wineries. Vincenzo’s return in 2023 marked a new chapter, with the first bottle under the Vinflora name.
Respect for Monte Santa Barbara guides the work. Sustainable farming, manual tasks and treatments permitted in organic agriculture are intended to limit the impact on biodiversity. In the cellar, spontaneous fermentation with native yeasts and minimal intervention allow the site’s character to emerge.
Vinflora shares the values of Evoluzione Naturale. Its wines tell the story of a hillside, a family and a son’s return to give new life to an inherited tradition.
Contact details
Via Marco Polo, 8
76123 Andria (BT)
📞 +39 348 8340563
📧 az.agricolavinflora@gmail.com
Web: www.agricolavinflora.it
