Collettivo Agricolo began in Monopoli, in the province of Bari, when a group of friends drew on their experience in wine to create a project of their own, driven by curiosity and passion.
A few hectares scattered across the Bari countryside and Valle d’Itria grow Verdeca, Minutolo, Trebbiano, Bianco d’Alessano, Francavidda and Impigno, alongside Primitivo, Aglianico and Nero di Troia.
The grapes are grown without pesticides or chemical fertilisers, carefully selected and harvested by hand. After destemming and cellar work, the wines mature according to the project in glass demijohns or capasoni, traditional Puglian amphorae, resting in an old underground olive mill.
Their ingredient list is simple: fermented grape juice. They exclude artificial flavourings, colourings, preservatives, stabilisers, flavour enhancers, added acids, added sugars and artificial tannins.
Collettivo Agricolo shares the vision of Evoluzione Naturale. Come and discover their stories and wines.
Contact details
COLLETTIVO AGRICOLO
Viale Aldo Moro, 27
70043 Monopoli (BA)
Tel.: +39 334 9127349
Email: spinawinecellar@gmail.com
Web: spinawinecellar.com
